Vendor
	Foundry Claire Harris
Original language
English
Categories
Cookery / food & drink etc

ALLERGIES, AWAY!

Ginger Park Frances Park

Perfect for parents who are sick of making bland and boring food for their allergic kids, Allergies, Away! is the ultimate guide to tasty, homemade food that is also allergen-free.

When sisters Frances and Ginger Park opened up their famed chocolate shop in Washington, D.C., they couldn't wait to share their gourmet sweets with their friends and family. Unfortunately, Ginger's son, Justin, was born with severe food allergies, and even visiting the shop made Justin sick. Far from discouraged, Frances and Ginger vowed they would find alternatives for Justin that tasted better than the real thing. Inspired by their mission, Frances and Ginger wrote Allergies, Away!, a fun, easy, and healthy cookbook chock full of recipes for the millions of parents whose children have food allergies. This book features 70 recipes for kid-friendly foods like Seoulful Half-Moon Dumplings, Rock Star Onion Rings, and Orange Chocolate Muffins, and every recipe is free of dairy, nuts, and eggs. The recipes are easy enough to make with your child, and Frances and Ginger include helpful tips for cooking with kids for maximum fun in the kitchen.

Available products
Book Published 2013-05-01 by Thomas Dunne Books/St. Martin's Press
Book Published 2013-05-01 by Thomas Dunne Books/St. Martin's Press

Comments

Sweet and heartfelt, a conscientious book written with a mother's love. The personal allergy updates make the book relatable and comforting to any family, especially those newly diagnosed and facing life with a child with life-threatening food allergies.

A great compilation of mom-tested recipes for tackling a surprise food allergy diagnosis. Allergies, Away! delivers convenient, kid-friendly recipes to ensure a seamless transition for families with food allergies.

Sisters Ginger and Frances Park opened the confectionary shop Chocolate Cocolate. But Ginger's son is allergic to practically everything in it. The feeling of helplessness led the sisters, who have co-authored a memoir as well as several children’s books, to create a treat for parents and relatives in the same position. “Allergies, Away!” is based on their experiences over the past decade striving to keep Justin growing rather than swelling up. The cookbook comes peppered with tales of visits to the allergist, family anecdotes and, of course, recipes. Read more...