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Mohrbooks Literary Agency
Sebastian Ritscher |
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Original language | |
English | |
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CHLOE'S VEGAN DESSERTS
More than 100 Exciting New Recipes for Cookies and Pies, Tarts and Cobblers, Cupcakes and Cakes - And More
vegan desserts cookbook
Following the great launch and success of Chloe's Kitchen, Chef Chloe, the first vegan winner of a Food Network cooking contest show, Cupcake Wars, is set to break out even wider with the cookbook her fans have been waiting for: Chloe's Vegan Desserts. 100 recipes and gorgeous color photographs transform the best part of every meal — favorite sweets as well as classic desserts -- into scrumptious vegan treats. Chef Chloe's first dessert cookbook brings her scrumptious--and relatively healthful--style to dessert, with her inventive recipes for your favorite desserts. Chef Chloe Coscarelli is a Food Network-winning vegan chef, proving to the world that vegan food can be stylish, delicious, and easy. She recently took home first place in the Food Network's "Cupcake Wars," making her the first vegan ever to win on a Food Network competition. Chloe is a graduate of The Natural Gourmet Institute of Health and Culinary Arts NYC, the University of California, Berkeley, as well as Cornell University's Plant Based Nutrition Program by Dr. T. Colin Campbell (The China Study). Additional work includes: Millennium Restaurant San Francisco, Counter Organic Vegetarian Bistro New York City, and Herbivore Restaurant Berkeley.
Available products |
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Book
Published 2013-03-01 by Free Press |
Book
Published 2013-03-01 by Free Press |