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CLASSIC GERMAN COOKING

Luisa Weiss

The Very Best Recipes for Traditional Favorites, from Semmelknödel to Sauerbraten

A collection of more than 100 of the best, most emblematic recipes of German and Austrian home cooks, from the author of Classic German Baking.
Publishers Marketplace, 9.12.2021: Author of MY BERLIN KITCHEN and a NYT best baking cookbook of 2016 CLASSIC GERMAN BAKING Luisa Weiss's CLASSIC GERMAN COOKING, a collection of 100 recipes from regions across Germany as well as Austria, to Dervla Kelly at Ten Speed Press, by Brettne Bloom at The Book Group (world).
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Published 2024-10-29 by Ten Speed Press