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MARKETS OF PROVENCE
Dixon Long Marjorie R. Williams
Food, Antiques, Crafts, and More
Marjorie R. Williams offers essential and curated information to enjoy the region’s most charming markets. For curious travelers and foodies, exploring Provence through its markets can be one of the most satisfying ways of experiencing its culture and traditions.
Provence is justly famous for its dazzling light, vibrant colors, rich history, and flavorful foods and wines. And its markets have been the beating heart of Provençal life since the Middle Ages.
In Markets of Provence, Marjorie Williams whisks you away to 30 of the best. This pocketable guide, complete with detailed maps and organized by days of the week, gives you all the information you need for your visit.
Included are: indispensable advice on timing, navigation, negotiation and payment; tips on etiquette while surveying vendors' produce; and even some language lessons to help you brush up on your essential français. Complete with restaurant recommendations and other useful tips, this book will help you get the most out of the experience.
Supplemented with beautiful full-color photographs and color-coded maps, Markets of Provence is a must-have for every traveler.
Marjorie R. Williams is a travel and food writer based in Cambridge, Massachusetts. Williams has lectured about French markets at the American Embassy in Paris, the American Library in Paris, the American Church in Paris, Shakespeare and Company (Paris), Rizzoli (NYC), the French Culinary Institute (NYC), the French Cultural Center (Boston), and numerous other bookstores and cultural venues.
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Book
Published 2016-05-01 by St. Martin's Press |