mixtipp: Favorite Jams, Cooking with the Thermomix®

Strawberry and rhubarb jam, plum jam, peach and mango jam and nectarine jam - with these jams and many more, you'll have a great start into your day! As we'll show you in this book, making jam by yourself is by no means limited to the summer: even in the cold half of the year, with a little creativity, the greatest jams can be made that will make your breakfast perfect! Here you will find spicy delights such as physalis jam, Lotti Karotti and tomato jam. Andrea Tomicek, together with team mixtipp, has compiled this recipe collection from good old family recipes and presents exotic-spicy new creations, too. With various spices and great ingredients, you can conjure up a large selection of jams - from classic strawberry jam to an original potato jam - and thanks to Thermomix® usually in less than 20 minutes! All recipes can be easily recreated with either TM5® or TM31®. Making jam - a tedious and time-consuming affair? That was yesterday! Thanks to the Thermomix®, making jams is nothing but fun!