Vendor | |
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Mohrbooks Literary Agency
Sebastian Ritscher |
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Original language | |
English | |
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THE MODERN TIFFIN
On-the-Go Vegan Dishes With a Global Flair
Travel the world in a tiffin with 55 delicious recipes showcasing the global vegan experience.
Italy, Mexico, Thailand, India... Self-taught chef Priyanka Naik loves to travel just as much as she loves cooking! So when she set out to write a cookbook, she knew it couldn't be just one cuisine - it had to feature a world of plant-based flavors. Drawing on her heritage and her travels, Chef Priyanka introduces you to a world of mouthwatering vegan dishes in The Modern Tiffin.
With vegetables as the star of the show, Priyanka takes you to a different part of the world in each chapter, adding her own Indian-inspired twist to each dish. The recipes in the book are made to be put into a tiffin, an Indian-style lunch box, so that each meal can be perfectly packaged to take on your own adventures, near and far.
You'll learn recipes like:
- Bucatini à la Pumpkin with Pink Peppercorn & Pistachio
- Green Chutney Quesadillas
- Chili-Maple Skillet Corn Bread
- Indian Home Fries with Peanuts
- Bondi Blue Tea Cakes
- Cardamom Sweet Tea Spritzer
- and so many more!
Get ready for an international trip from the comfort of your own kitchen: The Modern Tiffin will take you on a delicious vegan voyage around the world.
Priyanka Naik is a self-taught Indian vegan cook, Food Network champion, and Today show featured chef. An avid traveler who's been to nearly forty countries, her globally inspired original recipes, with a focus on sustainability, have been featured on her blog Chef Priyanka, IGTV - hosting her own digital series "Cook With Chef Pri at 3," and are incorporated into her regular speaking appearances. She has garnered attention from and been featured on the Today show, CNN, Forbes, GQ, The Beet, Well + Good, Medium, and more. She has partnered with several brands, including Coca-Cola, Amazon, and Uniqlo for brand campaigns.
With vegetables as the star of the show, Priyanka takes you to a different part of the world in each chapter, adding her own Indian-inspired twist to each dish. The recipes in the book are made to be put into a tiffin, an Indian-style lunch box, so that each meal can be perfectly packaged to take on your own adventures, near and far.
You'll learn recipes like:
- Bucatini à la Pumpkin with Pink Peppercorn & Pistachio
- Green Chutney Quesadillas
- Chili-Maple Skillet Corn Bread
- Indian Home Fries with Peanuts
- Bondi Blue Tea Cakes
- Cardamom Sweet Tea Spritzer
- and so many more!
Get ready for an international trip from the comfort of your own kitchen: The Modern Tiffin will take you on a delicious vegan voyage around the world.
Priyanka Naik is a self-taught Indian vegan cook, Food Network champion, and Today show featured chef. An avid traveler who's been to nearly forty countries, her globally inspired original recipes, with a focus on sustainability, have been featured on her blog Chef Priyanka, IGTV - hosting her own digital series "Cook With Chef Pri at 3," and are incorporated into her regular speaking appearances. She has garnered attention from and been featured on the Today show, CNN, Forbes, GQ, The Beet, Well + Good, Medium, and more. She has partnered with several brands, including Coca-Cola, Amazon, and Uniqlo for brand campaigns.
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Book
Published 2021-11-02 by Tiller Press |