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THE UNOFFICIAL GENSHIN IMPACT COOKBOOK

Nevyana Dimitrova Kierra Sonderecker

Immerse yourself in the world of the award-winning video game Genshin Impact as you learn to cook 60 unofficial yet totally delicious recipes from the hills of Mondstadt to the deserts of Sumeru.
Named the Best Mobile Game of 2021 by The Game Awards, Genshin Impact has taken the gaming world by storm since its release in 2021. As players follow along with the adventures of a determined Traveler seeking their missing sibling, we've been introduced to new friends, exciting quests, epic boss battles, beautiful lands, and - best of all - tasty food! Now, you can bring some of your favorite attack-boosting and health-restoring foods from the game into the real world with THE UNOFFICIAL GENSHIN IMPACT COOKBOOK. This cookbook features 60 delicious dishes inspired by the recipes you have collected from all over Teyvat, including: - Mint Jelly - Tri-Colored Dango - Fried Radish Balls - Adventurer's Breakfast Sandwich - Sunset Berry Tea And more! THE UNOFFICIAL GENSHIN IMPACT COOKBOOK is perfect for Travelers of all kinds, whether you're an avid gamer, cooking connoisseur, or simply another Genshin superfan. Kierra Sondereker is an associate editor for Ulysses Press a rabid fan of Genshin Impact (she's currently AR 59), and the author of Mixology and Murder, a true crime cocktail book. Nevyana Dimitrova is a professional food photographer.
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Published 2023-11-01 by Ulysses Press